The 2023 Vintage will go down as one of the latest starts at Turkey Flat in over a decade. This thanks to a wet winter, which lead into a cool, wet spring. These conditions pushed budburst out almost four weeks, with progress further slowed by the cooler and wetter weather conditions extending into December. However, what followed was a long, slow ripening period through summer producing wines of higher.
A lively, youthful expression full of elegant spice, raspberry, earth and floral notes on the nose with just a trace of liquorice. More medium bodied on the palate, bright vivid red fruits and dark chocolate intertwine seamlessly with a fine dusty tannin, mineral acidity and dark chocolate finish.