The 2010 growing season proved ideal with a warm summer preceded by the best winter rains for 5 years. Mourvedre soaked up the warmth showing its suitability towards the Barossa Valley by producing a wine of great depth and structure.
An amethyst-like complexion leads to a striking nose of earthiness teemed with a subtle suggestion of mushroom and red berries. Further ripe fruit leads us to an engaging and robust mid palate with the assured use of oak offering support and length to the tannins, but also bestowing a touch of white pepper and a discrete toasty note which lingers on the finish.